Cooking Class & Market Tour in Lima: Ceviche, Causa & Pisco Sour
Experience the essence of Lima’s gastronomy with this market tour and cooking class in Surquillo. Start by exploring a local market filled with fresh produce, exotic ingredients, and traditional delicacies. Taste four unique fruits and learn their cultural significance while interacting with local vendors. Then, head to a nearby restaurant where a local chef will guide you in preparing three Peruvian icons: ceviche, causa rellena, and the national cocktail, pisco sour. Gain hands-on culinary skills and enjoy your own creations, toasting with your freshly made pisco sour. To finish, indulge in a traditional dessert. An immersive experience of flavors, culture, and local hospitality.
Highlights
Tasting of Lima’s street food and traditional dishes
Visit to the Central Market and local restaurants
Short walks between stops with historical anecdotes
Licensed local guide, expert in food and culture
Quick Info
💲 Price: From $71.6 per person (shared service)
⏱ Duration: 4 hours (morning or afternoon, depending on the month)
📍 Location: Lima Historic Center
🗣 Languages: Spanish, English*
Includes: Guided tour + 13 tastings
*In shared service, the tour is conducted in English (even if you speak Spanish). For tours in Spanish or other languages, it is necessary to book a private tour, please ask for prices.